We interviewed Healthy People co-chair Ernest Jullian about the Summit and it's progress. After a two-year hiatus due to Covid-19, more than 160 people focused on food safety continued to move the nee...

This AFDO podcast is with Mark Sestak, AFDO's 20-21 president. Sestak talks about his journey to the presidency and shares his priorities for AFDO this year. 

This week's AFDO Podcast addresses the impact of COVID-19 on bulk repackaging events that have become even more critical during the pandemic.We visited virtually with Topher Philgreen with Something t...

The AFDO Podcast goes to the West Coast where the Oregon Department of Agriculture has developed COVID-19 response programs that will have a lasting impact. We visited virtually with Isaak Stapleton, ...

A few weeks before the COVID-19 crisis hit, we interviewed Jerry Wojtala, Executive Director of International Food Protection Training Institute for IFPTI to learn more about the Institute in addition...

Do you know what IFPTI does? A few weeks before the COVID-19 crisis hit, we interviewed Jerry Wojtala, Executive Director of International Food Protection Training Institute or IFPTI. IFPTI builds com...

NASDA 2020 Educators Roundtable Podcast: Biofilms - What More do you Need to Know? Diane Walker, Research Engineer, Center of Biofilms Engineering, University of Montana, dianew@montana.edu In this ep...

NASDA 2020 Educators Roundtable Podcast: Using Hygienic Design Principles to Improve Sanitation Practices on Produce Farms Dr. Betsy Bihn, Cornell PSA Director, Cornell University, Director, Prod...

NASDA 2020 Educators Roundtable Podcast: Indicators, Index Organisms, and Generic E. coli Dr. Faith Critzer, Associate Professor and Produce Safety Extension Specialist, Washington State University, f...

NASDA 2020 Educators Roundtable Podcast: Hazards, Risks, and Agricultural Water Sampling Dr. Don Schaffner, Extension Specialist in Food Science and Distinguished Professor.Rutgers University, don.sch...